Beverages - Beer
Small Large
Asahi, Sapporo, Kirin Ichiban, Kirin Light |
$4.00 |
Asahi, Sapporo, Kirin Ichiban |
$7.00 |
Beverages - Wine
White wine Red wine
Plum Wine |
$0.00 |
Woodbridge Chardonnay |
$0.00 |
Glass Mountain Chardonnay |
$0.00 |
Santa Margherita Pinot Grigio |
$0.00 |
Woodbridge Cabernet |
$0.00 |
Glass Mountain Cabernet |
$0.00 |
Glass Mountain Merlot |
$0.00 |
Glass Mountain Syrah |
$0.00 |
Beverages - Soft Drinks
Coke, Diet Coke, Sprite, Ginger Ale, Club Soda |
$1.75 |
RamuneOrange, strawberry, melon or original |
$2.50 |
Orange, Pineapple, Cranberry Juice |
$2.00 |
Kiddie Cocktail |
$2.00 |
Dessert
Mochi Ice CreamRice dough w/ ice cream |
$1.00 |
Ice CreamCappuccino, green tea, mango, red bean, or vanilla |
$2.00 |
Tofu Pie |
$2.00 |
Sasadango |
$2.00 |
Sake - House Sake (Hot)
House Sake (Hot) |
$0.00 |
Sake - Smooth
Tanrei Junmai |
$5.00 |
Nama Chozo |
$12.00 |
Okunomatsu |
$14.00 |
Sake - Medium
Superior |
$10.00 |
Sho Chiku Bai |
$11.00 |
Junmai Ginjo |
$12.00 |
Chobei |
$14.00 |
Daiginjo Hakushika |
$18.00 |
Aisansan |
$18.00 |
Sake - Dry
Ozeki |
$6.00 |
Katana |
$7.00 |
Karatamba |
$10.00 |
Chokara |
$14.00 |
Sho Une |
$14.00 |
Ryo |
$18.00 |
Sake - Unfiltered
Nigori |
$8.00 |
Sake - Sparkling
Hana Awaka |
$8.00 |
Sake - Shochu
Sweet Potato, Barley, Wheat |
$6.50 |
Sake - Country Sake
Harushika (Dry) |
$0.00 |
Otokoyama (Smooth) |
$0.00 |
Umenishiki (Fruity) |
$0.00 |
Onigoroshi (Full Body) |
$0.00 |
Appetizer - Sushi Bar
AnkimoPiece monk fish liver |
$7.00 |
Avocado SaladTuna & white fish served over avocado w/ wasabi sauce |
$9.00 |
Brittle Hot TunaChunk tuna mixed w/ spicy mayo, fish eggs, & tempura flakes over cucumber & avocado |
$9.75 |
Hamachi CarpaccioThin slices of yellowtail w/ olive oil & citrus sauce |
$19.75 |
Hirame CarpaccioThin slices of fluke w/ cucumber in olive oil & citrus sauce |
$8.50 |
Hirame UsuzukuriThinly sliced fluke garnished w/ dash of shredded chili radish, & scallions w/ ponzu sauce |
$8.50 |
Kaiso SaladFresh seaweed w/ light miso sauce |
$5.75 |
KanisuCrab meat w/ cucumber & seaweed in vinegar sauce |
$8.50 |
Kanpachi CarpaccioThin slices of baby yellowtail w/ olive oil & citrus sauce |
$19.75 |
KyurisuCucumber & seaweed in vinegar sauce |
$3.75 |
Maguro WasabiChunk tuna w/ fresh wasabi roots |
$7.50 |
Marinated SeaweedSeaweed marinated in chili sesame oil |
$5.75 |
Oyster ShooterFresh oyster w/ quail egg yolk, a dash of shredded chili radish, & scallions w/ ponzu sauce |
$3.75 |
Rose Mary TunaChunk tuna w/ wasabi sauce |
$8.00 |
Sake CarpaccioThin slices of salmon w/ olive oil & citrus sauce |
$12.75 |
TakosuPieces of octopus w/ cucumber & seaweed in vinegar sauce |
$6.75 |
Tako WasabiOctopus w/ special wasabi sauce |
$5.75 |
Tiger's EyeGrilled squid stuffed w/ smoke salmon & avocado |
$8.75 |
Tuna CarpaccioThin slices of tuna w/ olive oil & citrus sauce |
$12.75 |
Tuna NutaPieces of tuna & cucumber in miso sauce |
$7.50 |
Uni ShooterFresh sea urchin w/ quail egg yolk, dash of shredded chili radish, & scallions w/ ponzu sauce |
$4.25 |
Appetizer - Kitchen
Agedashi TofuPieces of deep fried tofu in tempura sauce topped w/ scallions & shredded seaweed |
$4.75 |
Asparagus Beef RollPieces of asparagus wrapped in beef & teriyaki sauce |
$8.55 |
Buta KimchiSautéed pork & kimchi |
$6.75 |
Chicken Tatsuta-AgeDeep fried chicken (chicken nuggets) |
$4.75 |
Chicken RollChicken rolled w/ asparagus topped w/ sauteed spicy veggies |
$8.25 |
Dynamite LobsterLobster tail w/ mayo & fish eggs |
$19.00 |
Dynamite OysterPieces of baked oyster w/ fish eggs & mayo sauce |
$9.50 |
Dynamite ScallopsBaked bay scallops & mushrooms w/ fish eggs & mayo sauce |
$9.50 |
Ebi Kara-AgeDeep fried rock shrimp w/ jalapeno mayo on the side (popcorn shrimp) |
$8.75 |
EdamameBoiled snap soy beans |
$3.00 |
Goma-AeSpinach in sweet sesame sauce w/ sesame seeds |
$4.50 |
GyozaPieces of chicken dumplings |
$5.00 |
Hamachi KamaBroiled yellowtail chin |
$9.95 |
HarumakiPieces of deep fried japanese egg rolls (pork & veggies) |
$3.75 |
HiyayakkoPieces of fresh tofu w/ dried fish flakes (bonito) |
$4.00 |
Hotate Kara-AgeDeep fried bay scallops w/ jalapeno mayo on the side |
$8.75 |
Ika MaruyakiGrilled squid |
$6.00 |
Ika MayoDeep fried squid leg w/ jalapeño mayo on the side |
$6.75 |
Kani KorokkePieces of deep fried creamy mashed potato w/ crab filling |
$3.75 |
Negimaki BeefPieces of scallions wrapped in beef w/ teriyaki sauce |
$7.50 |
Negi WantonPieces of boiled beef dumplings w/ scallions |
$6.75 |
ShumaiPieces of steamed shrimp dumplings |
$4.00 |
Spicy Ika ButterSautéed squid & mushrooms w/ jalapeño |
$8.25 |
Soft Shell CrabDeep fried soft shell crab |
$0.00 |
Spicy KinokoSautéed mushrooms w/ jalapeño |
$6.25 |
Teba Kara-AgeDeep fried chicken wings |
$4.50 |
TempuraPieces of deep fried shrimp & green beans, squash, sweet potato, & shiitake |
$5.75 |
Vegetable TempuraGreen beans, squash, sweet potato, shiitake, & egg plant |
$4.75 |
YakitoriGrilled chicken skewers w/ teriyaki sauce |
$4.50 |
Kushi - Shish-Kabob
Beef |
$3.50 |
Pork |
$2.50 |
Egg Plant |
$1.50 |
Chicken Wing (Teba) |
$2.00 |
Ground Chicken (Tsukune) |
$2.00 |
Onions |
$1.50 |
Shiitake Mushroom |
$2.00 |
Chicken w/ Scallions (Negima) |
$2.50 |
Asparagus |
$1.50 |
Chicken |
$2.50 |
Shrimp |
$2.50 |
Miso Kushi Katsu (Pork) |
$3.50 |
Kushi Katsu (Chicken/Pork) |
$2.50 |
Lunch
Comes w/ miso soup
Bento BoxPieces of shrimp tempura & veggies, choice of chicken or beef teriyaki & california i/o or spicy tuna i/o |
$9.95 |
SushiEbi, tuna, escolar, white tuna, & spicy tuna w/ lettuce |
$8.95 |
SashimiTuna (2), hamachi (2), ika (2), white fish & hokki gai |
$8.95 |
Chicken TeriyakiGrilled chicken served w/ teriyaki sauce |
$7.50 |
Beef TeriyakiGrilled beef served w/ teriyaki sauce |
$7.95 |
Shrimp TeriyakiSautéed shrimp served w/ teriyaki sauce |
$8.75 |
Salmon TeriyakiGrilled salmon served w/ teriyaki sauce |
$8.75 |
Chicken KatsuDeep fried chicken cutlets served w/ tonkatsu sauce |
$7.50 |
TonkatsuDeep fried pork cutlets served w/ tonkatso sauce |
$7.50 |
Miso KatsuDeep fried pork cutlets served w/ special sweet miso sauce |
$8.00 |
TempuraPieces of deep fried shrimp & veggies served w/ tempura sauce |
$8.75 |
Yaki NikuSautéed beef cutlet w/ onion |
$8.00 |
Lunch - Lunch Special
Ask for our lunch special Important note there is an additional charge for ingredient substitution, extra sauces, & garnishes. The chefs may not always be able to honor your special requests during our peak hours
I/O (Rice on the Outside) |
$0.50 |
Sesame Seed |
$0.50 |
Tobiko |
$1.00 |
Wasabi Tobiko |
$3.00 |
Spicy Chili Oil |
$0.50 |
Any Kind of Vegetable |
$0.50 |
Any Kind of Sauce |
$0.50 |
Tempura Flakes |
$0.50 |
Entrees - Sushi Bar
Comes w/ miso soup or salad
Regular SashimiPieces – tuna (2), fresh sake (2), hirame (2), white tuna (2), surf clam & ebi |
$12.75 |
Deluxe SashimiPieces – tuna (3), fresh sake (2), hirame (2), hamachi (2), suzuki (2) & ebi |
$19.00 |
Regular SushiPieces – tuna (2), fresh sake, hirame, white tuna, ebi, tamago & tekka roll |
$12.75 |
Deluxe SushiPieces – tuna (2), fresh sake, hirame, hamachi, white tuna, suzuki, ebi, tamago & fresh salmon avocado i/o |
$19.00 |
ChirashiChef’s choice of 10 pieces of fish fillets (sashimi) over rice |
$19.00 |
Hamachi DonSlices of yellowtail served over rice |
$25.00 |
Tekka DonSlices of tuna served over rice |
$16.00 |
Nama Sake DonSlices of fresh salmon served over rice |
$16.00 |
Unagi DonSlices of fresh water eel served over rice |
$15.75 |
Cook ComboCalifornia roll, shrimp & cucumber roll, & smoked salmon & avocado roll |
$12.75 |
Sanshoku ComboTuna roll, cucumber roll, & california roll |
$10.75 |
Fry Me ComboSpider roll, tempura roll, & sweet potato roll |
$12.75 |
Spicy ComboSpicy tuna i/o, dynamite i/o, & moon river i/o |
$14.75 |
Entrees - Kitchen
Comes w/ fried rice, stir fried veggies, & miso soup or salad
Bento TooChoice of: chicken, beef or salmon teriyaki & california i/o or spicy tuna i/o, & shrimp & veggie tempura |
$19.95 |
Beef TeriyakiGrilled beef served w/ teriyaki sauce |
$15.75 |
Chicken TeriyakiGrilled chicken served w/ teriyaki sauce |
$10.75 |
Salmon TeriyakiGrilled salmon served w/ teriyaki sauce |
$15.75 |
Saba Shio or TeriyakiGrilled mackerel served w/ teriyaki sauce or salted |
$9.75 |
TonkatsuDeep fried pork cutlets served w/ tonkatsu sauce on the side |
$10.75 |
Chicken KatsuDeep fried chicken cutlets served w/ tonkatsu sauce on the side |
$10.75 |
Negimaki BeefRolls of beef & scallions served w/ teriyaki sauce |
$18.75 |
TempuraPieces of deep fried shrimp w/ green beans, egg plant, shiitake, sweet potato, squash |
$15.75 |
Vegetable TempuraGreen beans, egg plant, shiitake, sweet potato, squash & asparagus |
$9.75 |
Fried Rice
Veggies |
$7.75 |
Chicken & Veggies |
$8.75 |
Pork & Veggies |
$8.75 |
Beef & Veggies |
$9.75 |
Shrimp & Veggies |
$10.75 |
Mix (2 Kinds & Veggies) |
$12.75 |
Mix (3 Kinds & Veggies) |
$14.75 |
Donburi
OyakodonChicken & egg w/ onions served over rice |
$6.95 |
TanindonBeef & egg w/ onions served over rice |
$7.95 |
TendonPieces of deep fried shrimp & veggies served over rice |
$6.95 |
KatsudonDeep fried pork cutlets & egg served w/ onions over rice |
$7.50 |
Miso Katsu DonDeep fried pork cutlets served w/ special sweet miso sauce over rice |
$7.50 |
Yakiniku DonSlices of sautéed beef & onions served over rice |
$8.50 |
Buta DonSlices of sautéed pork & onions served over rice |
$8.00 |
Noodle Dishes - Pan-Fried Noodles
Veggies |
$7.95 |
Chicken & Veggies |
$8.95 |
Pork & Veggies |
$8.95 |
Beef & Veggies |
$9.95 |
Shrimp & Veggies |
$10.75 |
Nabe & Noodle Soup |
$0.00 |
Su Udon/SobaPlain flour or buckwheat noodles in broth |
$5.25 |
Kitsune Udon/SobaFlour or buckwheat noodles served w/ sweet fried tofu in broth |
$6.75 |
Tanuki Udon/SobaFlour or buckwheat noodles served w/ tempura flakes in broth |
$5.75 |
Chicken Udon/SobaFlour or buckwheat noodles served w/ chicken in broth |
$8.50 |
Beef Udon/SobaFlour or buckwheat noodles served w/ beef in broth |
$8.95 |
Tempura Udon/SobaFlour or buckwheat noodles in broth served w/ shrimp & vegetable tempura on the side |
$8.00 |
Yasai Udon/SobaFlour or buckwheat noodles served w/ veggies in broth |
$7.50 |
Nabeyaki UdonFlour noodles served w/ chicken, veggies, shrimp tempura & egg |
$9.95 |
SukiyakiClear noodles served w/ beef, tofu, nappa in a sweet broth |
$14.75 |
Seafood Kimchi NabeMixed seafood, tofu, & kimchi in spicy broth |
$12.75 |
Yose NabeChicken, seafood, & veggies in flavored broth |
$14.75 |
Ishikari NabeSeafood, tofu, & veggies in miso broth |
$14.75 |
Noodle Dishes - Cold Noodles
Zaru Udon/SobaFlour or buckwheat noodles served w/ tenzaru sauce on the side |
$5.25 |
Tenzaru Udon/SobaFlour or buckwheat noodles & shrimp & vegetable tempura served w/ tenzaru sauce |
$8.00 |
Cha SobaGreen tea noodles w/ tenzaru sauce |
$6.75 |
Inaniwa (Hot or Cold)Authentic japanese wheat flour noodles w/ fish cake, tomato, seaweed & cucumber |
$7.00 |
Makimono - Sushi Roll
AlaskanCut - cooked salmon, cucumber, avocado, fish eggs, & mayo |
$7.00 |
Anago QCut - sea eel, cucumber & sesame seeds |
$4.50 |
California I/OCut - crab meat & avocado |
$5.00 |
Caterpillar I/OCut - fresh water eel & cucumber inside & topped w/ avocado & eel sauce on a side |
$10.75 |
CentralCut - crab, aspara, fish eggs w/ spicy mayo & topped w/ flakes, jalapeño mayo, & eel sauce |
$8.75 |
Chicago I/OCut - tuna, albacore, scallions, cucumber, & spicy mayo |
$7.50 |
Chicken Teri I/OCut - grilled chicken & lettuce w/ teriyaki sauce |
$6.00 |
CrazyCut - tuna, salmon, yellowtail, crab meat, & avocado |
$8.50 |
CubbieCut - deep fried spicy tuna roll topped w/ wasabi mayo, special spicy mayo, & eel sauce |
$8.75 |
Dragon I/OCut - shrimp tempura, avocado & fresh water eel |
$8.00 |
Dynamite I/OCut - bay scallops, fish eggs, & spicy mayo |
$5.00 |
Ebi QCut - shrimp & cucumber |
$4.00 |
Highland ParkCut - spicy tuna & cucumber topped w/ avocado fresh water eel, flakes, & eel sauce |
$9.75 |
HilanderCut - fresh salmon, tamago, & avocado w/ fresh water eel on top |
$9.00 |
Ika ShisoCut - squid & mint leaf |
$4.50 |
Ikura Q Temaki (Hand Roll)Salmon roe & cucumber |
$6.75 |
Lake Forest I/OCut - tuna, fresh salmon, avocado, cucumber, flakes, spicy mayo & eel sauce |
$8.00 |
Moon River I/OCut - shrimp, cucumber, tempura flakes, jalapeño mayo & eel sauce |
$5.00 |
Negi EscolarCut - escolar & scallions |
$4.50 |
Negi HamachiCut - yellowtail & scallions |
$6.00 |
Negi MaguroCut - tuna & scallions |
$4.50 |
PhillyCut - smoked salmon, cream cheese, & scallions |
$5.00 |
RainbowCut - cucumber, radish & carrot inside; tuna, sake, ebi, white fish, hamachi & avocado on top |
$13.75 |
Red DragonCut - shrimp tempura & cucumber inside; tuna & avocado on top w/ jalapeño mayo, spicy mayo, & eel sauce |
$13.75 |
Sake AvocadoCut- fresh or smoked salmon & avocado |
$5.00 |
Sake KawaCut- salmon skin & cucumber |
$3.75 |
Shrimp's LoverCut- deep fried shrimp & avocado roll topped w/ fish eggs, jalapeño mayo, & spicy mayo |
$8.75 |
Spicy Tuna I/OCut- tuna mixed w/ spicy mayo |
$5.00 |
SpiderCut- deep fried soft shell crab, fish eggs, lettuce, carrot, radish, & cucumber |
$6.00 |
TekkaCut- tuna roll |
$4.00 |
TempuraCut- shrimp tempura, lettuce, carrot, radish, & cucumber |
$5.00 |
Unagi QCut- fresh water eel & cucumber |
$4.50 |
Uni Q Temaki (Hand Roll)Piece- sea urchin & cucumber |
$6.75 |
Wicksan I/OCut- shrimp, fish eggs & mayo |
$5.00 |
Makimono - Vegetarian Roll
Aac I/OCut- asparagus, avocado, & cucumber |
$4.25 |
AsparagusCut- asparagus rolls |
$3.00 |
AvocadoCut- avocado rolls |
$3.00 |
CarrotCut- carrot rolls |
$3.00 |
FutomakiCut- cucumber, pickled carrot, pickled radish, tamago, spinach, sweetened squash & shiitake |
$10.00 |
KampyoCut- sweetened gord |
$3.00 |
KappaCut- cucumber rolls |
$3.00 |
OshinkoCut- pickled radish |
$3.00 |
ShiitakeCut- sweetened mushrooms |
$4.00 |
SpinachCut- spinach rolls |
$3.00 |
Sweet PotatoCut- sweet potato rolls |
$3.00 |
Ume ShisoCut- sour plum w/ mint leaf |
$4.00 |
Veggie SaladCut- asparagus, avocado, cucumber, carrot, radish, & lettuce |
$5.00 |
Authentic Japanese Cuisine - Appetizer - Kitchen
Buta Miso ItameFried pork & cabbage w/ special miso sauce |
$5.75 |
Buta NiraSautéed pork & leek |
$5.95 |
Geso TenDeep fried squid legs w/ tempura sauce |
$4.75 |
Hirame Baiko- AgeDeep fried fluke w/ pickled plum & mint leaf |
$9.25 |
Ika ButterFried squid & mushrooms w/ butter |
$7.25 |
Kaki FryDeep fried oyster w/ tonkatsu sauce on the side |
$6.75 |
Konnyaku GoboDevil’s tongue & gobo roots |
$4.50 |
Spicy OysterPieces of oyster w/ sautéed veggies |
$7.95 |
Yaki NasuGrilled eggplant w/ bonito flakes on top |
$3.75 |
Authentic Japanese Cuisine - Appetizer - Sushi Bar
Ika MentaikoFresh squid mixed w/ spicy cod fish roe |
$7.25 |
Ika NattoFresh squid mixed w/ natto beans |
$5.75 |
MentaikoSpicy cod fish roe |
$7.75 |
Namagaki-PonzuPieces of raw oyster w/ ponzu sauce |
$7.75 |
Yama-KakeFresh chunk tuna w/ shredded sticky yam |
$7.00 |
Yama-SenFine cut sticky yam |
$5.00 |
Onigiri - Rice Ball
Sake (Salmon) |
$2.00 |
Ume (Sour Plum) |
$2.00 |
Okaka (Dried Bonito) |
$2.00 |
Mentaiko (Spicy Cod Fish Roe) |
$2.00 |
Ten-Musu (Shrimp Tempura) |
$2.50 |
Yaki-Onigiri (Grilled Rice Ball w/ Soy Sauce) |
$2.50 |
Ochazuke
(Rice in tea broth)
MentaikoSpicy cod fish roe |
$7.00 |
NoriSeaweed |
$4.75 |
SakeSalmon |
$6.00 |
Authentic Japanese Nabe
Kaki-NabeOyster & veggies in flavored red miso soup |
$14.75 |
Tori-MizutakiBoilded chicken & veggies w/ ponzu sauce on side |
$10.75 |
Misonikomi UdonUdon in special miso soup |
$12.00 |
Udon in Special Miso SoupFlat noodle in special miso sauce |
$13.50 |
KishimenFlat noodle w/ fish & soy sauce base sauce |
$8.50 |
Sushi
Piece per order
Ama-Ebi (Sweet Shrimp) |
$3.50 |
Anago (Sea Eel) |
$2.00 |
Ebi (Shrimp) |
$2.00 |
Hamachi (Yellowtail) |
$3.00 |
Hirame (Fluke) |
$2.00 |
Hokki-Gai (Surf Clam) |
$2.00 |
Hotategai (Scallops) |
$3.00 |
Ika (Squid) |
$2.00 |
Ikura (Salmon Roe) |
$3.50 |
Inari (Sweet Fried Bean Curd) |
$1.50 |
Kaki (Oyster) |
$2.00 |
Kanpachi (Baby Yellowtail) |
$3.00 |
Kani (Crab) |
$3.00 |
Maguro (Tuna) |
$2.00 |
Masago (Smelt Roe) |
$2.00 |
Mirugai (Giant Clam) |
$4.50 |
Shiro Maguro (White Tuna) |
$2.00 |
Sake Toro (Salmon Belly) |
$2.50 |
Sake (Fresh or Smoked Salmon) |
$2.00 |
Saba (Mackerel) |
$1.75 |
Tamago (Omelette) |
$1.50 |
Tako (Octopus) |
$2.00 |
Tai (Snapper) |
$2.25 |
Suzuki (Sea Bass) |
$2.00 |
Tobiko (Flying Fish Roe) |
$2.50 |
Toro (Tuna Belly) |
$0.00 |
Unagi (Fresh Water Eel) |
$2.50 |
Uni (Sea Urchin) |
$4.50 |